We have just reaslied that somebody from the Italian national Channel got interested in the remote (and forgotten) area of Ciociaria.
Rai due (that s the name of one of th national broadcasting channels) covered the topic of handmade products, local (delicious) food and local ancient recipes in March 2012.
Being far away, the bloggers did not get to know about this event until now, thanks to facebook. Here some pics, just to get an idea of what we do, who we are and why we do it!
We re simple ppl. But our cuisine has nothing to envy to the best weight-loss, natural, bio, cool, luxury restaurants peeps pay $$ for!